Himalayan Salted Caramel Syrup

Rich buttery condensed milk profile, perfectly balanced with Himalayan salt.

Product

Rich buttery condensed milk profile, perfectly balanced with Himalayan salt. Available in 750ml.

Recipe Suggestions

  • Salted Caramel Frappe Shake
    Garnish:

    Whipped cream

    Ingredients:
    • 20ml Nettari Himalayan Salted Caramel Syrup
    • 25g Instabean Vanilla Powder
    • 100ml Full cream milk
    • 300ml Ice
    Instructions:
    1. Pour all the ingredients into the blender
    2. Blend until smooth
    3. Pour into serving glass
    4. Garnish
  • Salted Caramel Latte
    Garnish:
    Ingredients:
    • 15ml Nettari Himalayan Salted Caramel Syrup
    • Single Espresso shot
    • 250ml Full cream milk
    Instructions:
    1. Pour Espresso Shot into serving glass
    2. Pour Nettari Syrup into separate glass
    3. Steam milk until frothy and pour over the syrup
    4. Pour steam milk and syrup mix over Espresso
  • Himalayan Salted Caramel Mocha Shake
    Garnish:

    Pretzels, Marshmallows, Chocolate flakes

    Ingredients:
    • 20ml Nettari Himalayan Salted Caramel Syrup
    • 30g Instabean Indulgent powder
    • 1½ Espresso Shots (Cooled)
    • 450ml Vanilla ice cream
    • 100ml Full cream milk
    Instructions:
    1. Pour all the ingredients into the blender
    2. Blend until smooth
    3. Pour into serving glass
    4. Garnish